I forgot to mention this earlier. Last week we got our first “big” order–but not so big it didn’t fit in a few coolers stuffed into our hatchback. (We’re still a small operation, after all.) Our chicken leg quarters were used to cater the American Community Garden Association’s 30th Annual Conference at Franklin Park Conservatory this year. Local Matters recommended us to Two Caterers, and they bought every pack of leg quarters we had in stock (except for the two packs reserved for a CSA customer).
Don’t worry, though. We’re processing another batch of chickens on August 20th. We still have plenty of drumsticks and possibly a few packs of thighs left for this week’s market.
